THAILAND NA NOD-PHATTHALUNG

THAILAND NA NOD-PHATTHALUNG

A farmer-led initiative reviving Thailand’s cacao heritage and ensuring fair, stable incomes. In Na Nod’s lush coastal climate, farmers receive training and high-quality seedlings to strengthen future harvests.

Location

  • Region: Na-Nod District, Phatthalung Province, Southern Thailand
  • Producers: 20 family farms

Quality

  • Genetics: Chumphon Hybrid 1
  • Flavour Identity: expressive pleasant acidity of lemon grass, green apple, balsamic, caramelised banana, yellow fruits, nutty undertone
  • Post-harvest: 6 days in horizontal wooden boxes
  • Harvest: Ocotber – January

Supply Chain

100% traceable supply chain

People

Farmers receive training for quality and agronomy,  and premium payments for quality. In Thailand cacao seldom grows alone, and is intercropped wiht other fruits and crops, diversifying farmers income.

Forest & Nature

Cacao grows in agroforestry, an is intercropped with other fruits and crops.

More Information? Contact us here!

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