Guatemala Finca Rosario Quezada

Location

• Region:  Coatepeque, Quetzaltenango
• Source: Family Farm

Quality

• Genetics: Mixed local hybrids (Trinitario types)
  
• Flavour: : Pomelo · Candied Lemon · Mango · Pine Nut
• Fermentation: : 6 days cascading box fermentation (48-24-24h)
• Drying: pre-drying on wooden platforms

Supply Chain

100% traceable supply chain

People

Ralda family, farming since the 1950s

Forest & Nature

Organic farming methods and regenerative soil practices protect the environment and the nearby national park Lachua. Farmers are actively involved in regenerative agriculture.

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