BRAZIL – FAZENDA CAMBOA ORGANIC

Fazenda Camboa Estate is a family farm in the Mata-Atlantica rainforest and one of the first cacao farms in Brazil with organic certification. The tropics can be recognized in the pleasant and strong profile, with balanced acidity, sweetness and presence of red fruits.

Location

  • Region: Bahia Region in Eastern Brazil
  • Source: Family Estate

Quality

  • Variety: Hybrids of Trinitario
  • Flavour: Well-balanced chocolaty profile with sweet notes and dried red fruits, pleasant hint of violet and jasmin
  • Fermentation: Centrally fermented, 6 days in horizontal wooden boxes
  • Drying: natural drying on wooden floor, and under cover

Certification

EU and USDA Organic Certification

Supply Chain

Cacao growing and post-harvesting at one single farm.

People

Over 65 families depend on the above average salaries with bonus & security. Community support through sponsoring of local school and bus transport.

Forest & Nature

Protection & conservation of Mata Atlantica rainforest through organic agroforestry system, and conservation of flora and fauna species.

More Information? Contact us here!

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