LEAFING THROUGH AGROFORESTRY PRACTICES

As you may know, at Silva, we take pride in our unique focus on the forest, the farmersflavours, and the future, all while having fun. Given our affinity and practical and solid knowledge of the terrain it was time to share our insights on the hot topic of ‘agroforestry’.

Let’s Plan(t) The Future Together!

As we embark on the journey of a new year, we are eager to reveal our ambitious plans for the upcoming months. But first and foremost we would like to express our deep appreciation for the wonderful collaboration that we have built up with you over the years in the world of chocolate.​

Peruvian Cacao Symphony | Unprecedented Flavour Diversity

Amidst Peru's rich biodiversity, the cacao industry stands out, boasting genetic diversity and quality that has earned international acclaim. As cacao grows in the Amazon and Andes, Peru's unique microclimates contribute to an astonishing variety of flavors, making it a smaller but unparalleled player in the cacao world.

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