NICARAGUA – SIUNA SIGNATURE ORGANIC

Produced by the COOPESIUNA Cooperative, Siuna Signature cacao reflects flavor, culture, tradition and innovation: this agroforesty cacao captures carbon from the atmosphere and is part of the Asombrate project, thus generating extra income for the Siuna cacao farmers. Siuna Signature boasts a spicy chocolaty body, tanine and olive notes, as well as a fresh herbal tone.

Location

  • Region: Siuna, Nicaragua
  • Source: Cooperative

Quality

  • Variety: Hybrid Trinitario varieties
  • Flavour: Chocolaty, tanine, olives, spicy, fresh herbs
  • Fermentation: 6 days in horizontal wooden boxes
  • Drying: wooden trays on covered drying beds
  • Packaging: 50 kg jute bags

Certification

Organic

Supply Chain

100% traceable supply chain.

People

The COOPESIUNA Cooperative unites farmers to work in agroforestry and bring back extra value to them.

Forest & Nature

Cacao grows in  agroforestry to conserve the natural environment of the region.

More Information? Contact us here!

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